|
EXHIBITION FACILITIES
The Sarit Centre is ideal for sector-specific trade and consumer shows, which attract an average 12,500 to 15,000 of the capital’s more affluent A-B marketing category shoppers from Westlands, Parklands, Lower Kabate, Lavington, Muthaiga and New Muthaiga, Kileleshwa and Garden Estate that make up this shopping complex’s catchment area. Typically shopper traffic exceeds 20,000 on a busy Saturday.
BOOKING: Stand reservation should be made without delay to avoid disappointment.
FLOOR PLAN: Full floor plan e-mailed on request.
STAND SIZE: 3 metres x 3 metres (9 square metres)
STAND FEE: Shs. 41,760 inc.16% VAT. Special rates for bookings/payments before 15 May, 2006 Discounts - 2.5% discount will be given on 2 stands, 7.5% discount on 3 stands, 12.5% on 4 stands booked. Early payments qualify for further discounts.
STAND ACCESSORIES: Table, four chairs, two graphics softboard panels, three shelves.(optional extras such as spotlights provided at an additional charge).
POWER: Electricity provided to all stands. Extension cables and sockets available on request.
OTHER: Internet connectivity can be provided to any stand at an extra fee.
CATALOGUE: An Exhibition Catalogue (A5 format) will be published, in which each exhibitor shall be entitled to a FREE listing to include contact and address details, corporate logo, and STRICTLY 150 words on the firm and/or product.
V.I.P. OPENING: A V.I.P. guest and opening is planned.
ENTRY FEE: Free
SECURITY: Exhibitors must recognize the need to protect products and personal possessions against theft. All items need to be securely taped down, with warning buzzer in the event a connection is broken. Secure lockers are available for small personal items. Detailed instructions and announcement will be issued during the event.
FOOD & BEVERAGES: Exhibitors are requested not to order and consume food or beverages inside the exhibition hall.
OPENING & CLOSING HOURS: The exhibition will open to participants/public at 9.00 am each morning except Sunday (9.30 am). Closing times Wednesday through Saturday, 6.00 pm and Sunday 2.00 pm.
|